Rethinking diabetes : what science reveals about diet, insulin, and successful treatments
(Book)

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Published
New York : Alfred A. Knopf, 2024.
Format
Book
Edition
First edition.
ISBN
9780525520085, 0525520082 : HRD
Physical Desc
495 pages ; 24 cm
Status
Madison Library - Adult Nonfiction - New
616.462 TAUBES
1 available

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Madison Library - Adult Nonfiction - New616.462 TAUBESAvailable
LocationCall NumberStatus
Bernards Township Library - Adult Nonfiction - New616.462 TAUAvailable
Bernardsville Public Library - Adult Nonfiction - New616.462 TAUAvailable
Chester Library - Adult Nonfiction - New616.462 TAUAvailable
Denville Library - Adult Nonfiction616.462 TAUAvailable
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More Details

Published
New York : Alfred A. Knopf, 2024.
Edition
First edition.
Language
English
ISBN
9780525520085, 0525520082 : HRD

Notes

Bibliography
Includes bibliographical references and index.
Description
"An eye-opening, comprehensive history of diabetes research and treatment, by the best-selling author of Why We Get Fat and award-winning journalist"--,Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Taubes, G. (2024). Rethinking diabetes: what science reveals about diet, insulin, and successful treatments (First edition.). Alfred A. Knopf.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Taubes, Gary. 2024. Rethinking Diabetes: What Science Reveals About Diet, Insulin, and Successful Treatments. Alfred A. Knopf.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Taubes, Gary. Rethinking Diabetes: What Science Reveals About Diet, Insulin, and Successful Treatments Alfred A. Knopf, 2024.

MLA Citation, 9th Edition (style guide)

Taubes, Gary. Rethinking Diabetes: What Science Reveals About Diet, Insulin, and Successful Treatments First edition., Alfred A. Knopf, 2024.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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