Clean green eats : 100+ clean-eating recipes to improve your whole life
(Book)
Author
Published
New York : HarperWave, an imprint of HarperCollinsPublishers, [2015].
Format
Book
Edition
First edition.
ISBN
9780062388735, 0062388738
Physical Desc
xiii, 287 pages : color illustrations ; 24 cm
Status
Description
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More Details
Published
New York : HarperWave, an imprint of HarperCollinsPublishers, [2015].
Edition
First edition.
Language
English
ISBN
9780062388735, 0062388738
Notes
General Note
Includes index.
Description
"A simple and beautiful guide to cleaning up your diet and eating more greens with more than 100 delicious recipes to help you lose weight, get great skin, and stay healthy"--,Provided by publisher.
Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Butler Library - Adult Nonfiction | 641.563 KUM | Available |
| Mount Olive Library - Adult Nonfiction - Cookbooks | 641.5636 KUM | Available |
| Randolph Township Library - Adult Nonfiction | 641.5636 KUM | Available |
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Citations
APA Citation, 7th Edition (style guide)
Kumai, C. (2015). Clean green eats: 100+ clean-eating recipes to improve your whole life (First edition.). HarperWave, an imprint of HarperCollinsPublishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kumai, Candice. 2015. Clean Green Eats: 100+ Clean-eating Recipes to Improve Your Whole Life. HarperWave, an imprint of HarperCollinsPublishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kumai, Candice. Clean Green Eats: 100+ Clean-eating Recipes to Improve Your Whole Life HarperWave, an imprint of HarperCollinsPublishers, 2015.
MLA Citation, 9th Edition (style guide)Kumai, Candice. Clean Green Eats: 100+ Clean-eating Recipes to Improve Your Whole Life First edition., HarperWave, an imprint of HarperCollinsPublishers, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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