The farmstead egg guide & cookbook
(Book)
Author
Published
New York : Houghton Mifflin Harcourt, [2014].
Format
Book
ISBN
9781118627952, 1118627954
Physical Desc
192 pages : illustrations ; 23 cm
Status
Description
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More Details
Published
New York : Houghton Mifflin Harcourt, [2014].
Language
English
ISBN
9781118627952, 1118627954
Notes
General Note
Includes index.
Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Chatham Borough-Chatham Township Library - Adult Nonfiction | 641.675 GOL | Available |
Hunterdon County Library Headquarters - Adult Nonfiction | 641.675 | Available |
North County Branch - Adult Nonfiction | 641.675 | Available |
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Citations
APA Citation, 7th Edition (style guide)
Golson, T. B. (2014). The farmstead egg guide & cookbook . Houghton Mifflin Harcourt.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Golson, Terry Blonder. 2014. The Farmstead Egg Guide & Cookbook. Houghton Mifflin Harcourt.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Golson, Terry Blonder. The Farmstead Egg Guide & Cookbook Houghton Mifflin Harcourt, 2014.
MLA Citation, 9th Edition (style guide)Golson, Terry Blonder. The Farmstead Egg Guide & Cookbook Houghton Mifflin Harcourt, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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