Forks over knives : the plant-based way to health
(Book)

Book Cover
Average Rating
Published
New York : The Experiment, LLC, 2011.
Format
Book
ISBN
9781615190454, 1615190457
Physical Desc
ix, 213 pages : illustrations, map ; 22 cm
Status

Description

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Published
New York : The Experiment, LLC, 2011.
Language
English
ISBN
9781615190454, 1615190457

Notes

General Note
"The how-to companion to the feature documentary Forks over knives"--Cover.
General Note
"With 125 recipes"--Cover.
Bibliography
Includes bibliographical references (page 199) and index.
Description
"This ... guide provides the information you need to adopt and maintain a plant-based diet"--P. [4] of cover.

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Copies

LocationCall NumberStatus
Bernards Township Library - Adult Nonfiction613.262 FORAvailable
Bernardsville Public Library - Adult Nonfiction641.5636 FORAvailable
Butler Library - Adult Nonfiction613.262 FORKSAvailable
Chatham Borough-Chatham Township Library - Adult Nonfiction613.262 FORAvailable
Denville Library - Adult Nonfiction613.262 FORAvailable
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Citations

APA Citation, 7th Edition (style guide)

Stone, G., Campbell, T. C., Esselstyn, C. B., Jr., & Popper, P. (2011). Forks over knives: the plant-based way to health . The Experiment, LLC.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Gene Stone et al.. 2011. Forks Over Knives: The Plant-based Way to Health. The Experiment, LLC.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Gene Stone et al.. Forks Over Knives: The Plant-based Way to Health The Experiment, LLC, 2011.

MLA Citation, 9th Edition (style guide)

Stone, Gene, T. Colin Campbell, Caldwell B. Esselstyn, Jr., and Pamela Popper. Forks Over Knives: The Plant-based Way to Health The Experiment, LLC, 2011.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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