Reinventing the classics : simple & creative ways to rethink the recipes America loves best, with wines to match
(Book)
Contributors
Published
New York : American Express Pub. Corp., 2010.
Format
Book
ISBN
9781603201216, 1603201211
Physical Desc
255 pages : color illustrations ; 27 cm.
Status
Description
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More Details
Published
New York : American Express Pub. Corp., 2010.
Language
English
ISBN
9781603201216, 1603201211
Notes
General Note
Includes index.
Description
"In this collection of fantastic recipes from Food & Wine magazine, you'll find the classics you love with a tasty twist, all tested and perfected in the Food & Wine Test Kitchen...[includes] wine pairings thoughout the book."--P. [4] of cover.
Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Mendham Borough Library - Adult Nonfiction - Cookbooks | 641.56 FOO | Available |
Randolph Township Library - Adult Nonfiction | 641.56 FOO | Available |
Wharton Library - Adult Nonfiction | 641.56 FOO | Available |
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Citations
APA Citation, 7th Edition (style guide)
Heddings, K., & Cowin, D. (2010). Reinventing the classics: simple & creative ways to rethink the recipes America loves best, with wines to match . American Express Pub. Corp..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Heddings, Kate and Dana. Cowin. 2010. Reinventing the Classics: Simple & Creative Ways to Rethink the Recipes America Loves Best, With Wines to Match. American Express Pub. Corp.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Heddings, Kate and Dana. Cowin. Reinventing the Classics: Simple & Creative Ways to Rethink the Recipes America Loves Best, With Wines to Match American Express Pub. Corp, 2010.
MLA Citation, 9th Edition (style guide)Heddings, Kate., and Dana Cowin. Reinventing the Classics: Simple & Creative Ways to Rethink the Recipes America Loves Best, With Wines to Match American Express Pub. Corp., 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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