Eat for health : lose weight, keep it off, look younger, live longer
(Book)

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Published
Flemington, NJ : Gift of Health Press, [2012].
Format
Book
Edition
Revised single paperback edition.
ISBN
9780983795223, 0983795223
Physical Desc
453 pages : illustrations ; 24 cm
Status

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Copies

VolumeLocationCall NumberStatus
Harding Township (Kemmerer) Library - ILL613.25 FUHRMANChecked Out
2012 ed.Tewksbury Public Library - Adult Nonfiction613.25 2012 ed.Available
V.1Hunterdon County Library Headquarters - Adult Nonfiction613.25 V.1Available
V.1North County Branch - Adult Nonfiction613.25 V.1Available
V.1Three Bridges Library - Adult Nonfiction613.25 V.1Available
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More Details

Published
Flemington, NJ : Gift of Health Press, [2012].
Edition
Revised single paperback edition.
Language
English
ISBN
9780983795223, 0983795223

Notes

General Note
"Original edition, published in a 2 book hardcover set by Gift of Health Press, March 2008"--Title page verso.
Bibliography
Includes bibliographical references (pages 418-426) and indexes.
Description
Introduces a nutritional approach to weight loss and the prevention and management of chronic disease. Learn to conquer your cravings and food addictions, while steering your taste buds toward healthier food choices.

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Citations

APA Citation, 7th Edition (style guide)

Fuhrman, J. (2012). Eat for health: lose weight, keep it off, look younger, live longer (Revised single paperback edition.). Gift of Health Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Fuhrman, Joel. 2012. Eat for Health: Lose Weight, Keep It Off, Look Younger, Live Longer. Gift of Health Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Fuhrman, Joel. Eat for Health: Lose Weight, Keep It Off, Look Younger, Live Longer Gift of Health Press, 2012.

MLA Citation, 9th Edition (style guide)

Fuhrman, Joel. Eat for Health: Lose Weight, Keep It Off, Look Younger, Live Longer Revised single paperback edition., Gift of Health Press, 2012.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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