Mindfull: Over 100 Recipes For Better Brain Health
(eBook)

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Published
HarperCollins Canada, 2013.
Format
eBook
ISBN
9781443424585
Status
Available Online

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Language
English

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Citations

APA Citation, 7th Edition (style guide)

Carol Greenwood., Carol Greenwood|AUTHOR., Daphna Rabinovitch|AUTHOR., & Joanna Gryfe|AUTHOR. (2013). Mindfull: Over 100 Recipes For Better Brain Health . HarperCollins Canada.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Carol Greenwood et al.. 2013. Mindfull: Over 100 Recipes For Better Brain Health. HarperCollins Canada.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Carol Greenwood et al.. Mindfull: Over 100 Recipes For Better Brain Health HarperCollins Canada, 2013.

MLA Citation, 9th Edition (style guide)

Carol Greenwood, Carol Greenwood|AUTHOR, Daphna Rabinovitch|AUTHOR, and Joanna Gryfe|AUTHOR. Mindfull: Over 100 Recipes For Better Brain Health HarperCollins Canada, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work IDebc2dd7a-94ff-2e76-493a-ecda4d05b220-eng
Full titlemindfull over 100 recipes for better brain health
Authorgreenwood carol
Grouping Categorybook
Last Update2024-05-14 23:01:43PM
Last Indexed2024-06-15 04:43:59AM

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First LoadedJul 12, 2022
Last UsedMay 20, 2024

Hoopla Extract Information

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    [synopsis] => Drawing on the latest research and expertise of Baycrest, a world leader in research on the aging brain, Mindfull provides nutritional strategies for maintaining and improving brain health and supports the journey to more brain healthful eating through its recipes, menus and tips on stocking a healthy home pantry. While the risk of such diseases as Alzheimer's represents a complex interplay of genes, environment and lifestyle, up to half of Alzheimer's cases may be the result of seven key modifiable risk factors, including diet-associated disorders like diabetes, high blood pressure and obesity. As the population ages, the incidence of Alzheimer's, dementia and other brain diseases is on the rise, creating a growing need for proven nutritional advice and recipes for better brain health. Mindfull features: Over 100 recipes, including contributions from notable Canadian chefs Laura Calder, Chuck Hughes, Mark McEwan, Michael Smith and others; Recipes from morning to night, including "afternoon brain boosters" and "fuel on the go" snacks; The six biggest myths about brain health; Current science on "brain foods"; Tips on minimizing the use of fats, sweeteners, soy, alcohol and sodium; Strategies for eating properly and developing eating patterns for ideal cognitive function. Full-colour photography throughout.
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